Next up in our end of year trade talking heads is Mark Wrigglesworth, director at The Good Wine Shop, as he reflects on remaining competitive in a challenging environment.
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James Lawrence finds that ‘hybrid’ wine shops with a food and drink-in offer are not always a panacea.
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At this Catalan DO’s first London outing, Harpers convened a panel to debate the region’s indigenous appeal.
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The Good Wine Shop has expanded to a fifth site, taking over a former Oddbins site in St Margarets, Twickenham.
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Once billed as bricks-and-mortar retail’s salvation, an on-trade element has become a trickier proposition. James Lawrence reports.
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Andrew Catchpole drops in on The Good Wine Shop where a hybrid-focused refurb is the latest innovation primed to seduce wine drinkers from the south-west London ‘burbs
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West London merchant The Good Wine Shop has become the latest independent to roll out an on-premise food and wine element to its business with the launch of platters and by-the-glass wines at its Kew shop.
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